• SARE Nationwide |
  • Northeast State Coordinators |
  • Search Database |
  • Low Bandwidth |
Search MySARE Reports
  • Home
  • Grants
    • Get a Grant
    • Manage a Grant
    • Sample Grants
  • Reports
    • Search Reports
    • Submit a Report
  • State Programs
    • Connecticut
    • Delaware
    • Maine
    • Maryland
    • Massachusetts
    • New Hampshire
    • New Jersey
    • New York
    • Pennsylvania
    • Rhode Island
    • Vermont
    • Washington, D.C.
    • West Virginia
  • Dig Deeper
    • Pictures, Stories, and Video
    • Publications
    • Resources Nationwide
    • Grant application tools
    • Grant Workshop PowerPoints
    • FAQ
    • Logos
    • Sustainable agriculture links
  • About Us
    • About Northeast SARE
    • Northeast SARE Outcome Statement
    • What is sustainable agriculture?
    • Northeast SARE Leadership Committees
    • Northeast SARE Staff
    • Contact Northeast SARE
  • Home»
  • Dig Deeper»
  • Pictures, Stories, and Video»
  • Farmland ConneCTions
- + Font Size
Print
Share

Dig Deeper

  • Pictures, Stories, and Video
    • Video vault
    • The important committee that never meets
    • Season extension
    • News from the states
    • Hubs and chains: Understanding the impacts of food distribution
    • The Organic Seed Grower
    • The Baltimore Alliance
    • Review, rejection, renewal
    • Supported, empowered, inspired
    • The Food Compass
    • Fellows & Search for Excellence Programs
    • A Brooklyn farm finds profit in diversity
    • Barefoot Gardens dynamic frame system
    • Getting your milk goat
    • Investing in the future: Grants for graduate students
    • Feeling the burn: Alternative weed control for cranberries
    • It takes a region: 20 years of NESAWG
    • Shiitake Mushrooms and Forest Farming
    • Delayed gratification
    • Consider the beetle: Evidence of toxins moving up the food chain
    • Farmland ConneCTions
    • Four acres or less: New weed-control tools for smaller farms
    • Ginger: An ancient crop in the New World
    • Kriemhild Dairy Farms
    • Media Contact
  • Publications
  • Resources Nationwide
  • Grant application tools
  • Grant Workshop PowerPoints
  • FAQ
  • Logos
  • Sustainable agriculture links

Can't find something? Ask or send feedback.

SARE's mission is to advance—to the whole of American agriculture—innovations that improve profitability, stewardship and quality of life by investing in groundbreaking research and education. SARE's vision is...

Farmland ConneCTions

barns

In a perfect world, every aspiring farmer would be able to buy a farm, build equity, and pass that farm on intact to a new generation, whether that is a son or daughter or whether that’s another farmer.
But the world is not perfect, and farmland in Connecticut –and in the Northeast in general—has become expensive to the point of inaccessible. This is especially true of land close to urban markets, where new farmers have to contend with a cost per acre driven by the pressure to grow not food but a permanent crop of houses.

This is why municipal and land-trust farmland conservation efforts have become increasingly important  for farmers looking to start up or expand an operation at a manageable cost. In Connecticut, for example, there are 78,000 acres of open space owned by municipalities, 58,000 acres owned by land trusts, and another 47,000 acres protected through various  kinds of easements. 

“Farmland ConneCTions,” a 24-page guide produced jointly by the American Farmland Trust and the University of Connecticut, looks at different kinds of lease configurations across the state, but the lessons in this publication can be applied more generally across the Northeast. Using examples and case histories, the guide outlines where different interests intersect: Towns, land trusts, and other institutions have an interest in capturing a return on their land, and farming can potentially offer economic, social, and stewardship benefits—objectives that are not met with unused land. 

Leasing can also work in the farmer’s interest, since it lowers the price of admission and can be structured to support long-term tenancy. Most farmers, and especially organic farmers, need long lead times to establish crop rotations, improve the soil, and prepare for certification. Lease options can be configured to meet the farmer’s need for stability, and one type profiled in this publication is a rolling lease, which automatically extends another five years for each year the farmer is on the land. This reduces the risk of making long-term improvements to buildings, soil, and  fencing, and encourages stronger partnerships between the landowner and the farmer.

A lot can still go wrong—issues for landowners range from difficulty collecting rents (although some rents are nominal, making this less important), to disappointing stewardship of land and buildings. Farmers, for their part, can run into communication problems with town or nonprofit staff who may not understand farming. There may be property or crop damage from trespassers who believe the land is open to public uses like snowmobiling or ATVs. And sometimes a town or nonprofit board will not have the administrative agility needed to make production-sensitive decisions quickly.

By naming and explaining these difficulties, and by offering narratives of success, this publication will be useful to municipalities, the nonprofit sector, agricultural commissions, farmers seeking land, and even private landowners who would benefit from leasing idle acreage. 

“Farmland ConneCTions” is available as a free PDF download.

To find out more about the project itself, search the project reports database for CNE10-073.

 

Media Contact

Helen Husher

Helen Husher is the media contact for Northeast SARE. She can respond to general and media inquiries, questions about projects and events, and is who to contact when you don't know who to contact.

 

Digging and Learning

spade

Browse freely through these tools and resources--our goal was to collect in one place the SARE-funded items that we thought would serve both applicants and the inquisitive visitor.

If there's a project resource you would like to see posted here that isn't, just let us know and we'll do our best to make it available.

Northeast SARE logo USDA Logo

Northeast SARE
655 Spear Street | University of Vermont | Burlington, VT 05405-0107
Phone: (802) 656-0471

Sustainable Agriculture Research & Education ©2012

  • Contact Northeast SARE