• SARE Nationwide |
  • Northeast State Coordinators |
  • Search Database |
  • Low Bandwidth |
Search MySARE Reports
  • Home
  • Grants
    • Get a Grant
    • Manage a Grant
    • Sample Grants
  • Reports
    • Search Reports
    • Submit a Report
  • State Programs
    • Connecticut
    • Delaware
    • Maine
    • Maryland
    • Massachusetts
    • New Hampshire
    • New Jersey
    • New York
    • Pennsylvania
    • Rhode Island
    • Vermont
    • Washington, D.C.
    • West Virginia
  • Dig Deeper
    • Pictures, Stories, and Video
    • Publications
    • Resources Nationwide
    • Grant application tools
    • Grant Workshop PowerPoints
    • FAQ
    • Logos
    • Sustainable agriculture links
  • About Us
    • About Northeast SARE
    • Northeast SARE Outcome Statement
    • What is sustainable agriculture?
    • Northeast SARE Leadership Committees
    • Northeast SARE Staff
    • Contact Northeast SARE
  • Home»
  • Dig Deeper»
  • Resources Nationwide»
  • Books»
  • The New American Farmer, 2nd Edition
- + Font Size
Print
Share
  • by Type
  • by Topic
  • Northeast SARE Newsletters
  • Northeast guides, books, and videos
  • Books
  • Bulletins
  • Fact Sheets
  • From the Field
  • Newsletters
  • Multimedia
  • Courses and Curricula
  • Project Products
  • SARE Biennial Reports
  • SARE Program Materials
  • Topic Rooms
  • Conference Materials
  • Animal Production
  • Community Development
  • Crop Production
  • Economic/Marketing
  • Education & Training
  • Energy Conservation & Renewable Energy
  • For Consumers
  • Integrated Systems
  • Natural Resources/Environment
  • Pest Management
  • Quality of Life
  • Soil Management
  • Specialty Crops
  • Value Added
  • Cover Crops
  • Season Extension

Book

The New American Farmer, 2nd Edition

Profiles of Agricultural Innovation

The New American Farmer
Download Product
Download this image

Hailing from small vegetable farms, cattle ranches and grain farms covering thousands of acres, the producers in The New American Farmer, 2nd edition have embraced new sustainable approaches to agriculture. They are renewing profits, enhancing environmental stewardship and improving the lives of their families as well as their communities. The second edition builds on our popular first book. We have updated many of the profiles originally researched and written in 2000 and added 14 new profiles to represent every state and two U.S. territories. The book now features more than 60 successful farmers and ranchers.

Product Specs

Published: 2005
 | 
Pages: 200

How to Order

Online Version (Free)
Download File (6.44 MB)
 | 
View the Online HTML
Print Version
$16.95

Order by phone: (301) 374-9696.

Visit How to Order for bulk discount and shipping rates, additional ordering options, order tracking information and more. This publication is distributed by SARE Outreach.

 

Questions?

Helen Husher

Helen Husher is the Northeast contact for general and media inquiries, questions about projects and events, and is who to contact when you don't know who to contact.

 

Digging and Learning

spade

Browse freely through these tools and resources--our goal was to collect in one place the SARE-funded items that we thought would serve both applicants and the inquisitive visitor.

If there's a project resource you would like to see posted here that isn't, just let us know and we'll do our best to make it available.

Northeast SARE logo USDA Logo

Northeast SARE
655 Spear Street | University of Vermont | Burlington, VT 05405-0107
Phone: (802) 656-0471

Sustainable Agriculture Research & Education ©2012

  • Contact Northeast SARE