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State Programs

  • Connecticut
    • Grass-fed all year long
    • Resources on meat production
    • State project reports
    • SARE projects in Connecticut
  • Delaware
  • Maine
  • Maryland
  • Massachusetts
  • New Hampshire
  • New Jersey
  • New York
  • Pennsylvania
  • Rhode Island
  • Vermont
  • Washington, D.C.
  • West Virginia

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SARE's mission is to advance—to the whole of American agriculture—innovations that improve profitability, stewardship and quality of life by investing in groundbreaking research and education. SARE's vision is...

Connecticut

Grass fed beef--a current initiative
Connecticut Education Initiative

cow grazing

Grass-fed all year long

A tri-state initiative for improving access to local grass-fed beef. 

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Resources on meat production

Visit the Meat Systems website to find educational resources and events specific to the grass-fed all year long project.

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State project reports

Read reports from your state coordinator about local education initiatives.

SARE projects in Connecticut

Learn about past awards in Connecticut and read a one-page summary of grants by type. Includes a highlighted project description in your state. 

 

Connecticut Coordinator

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Joe Bonelli
Tolland County Extension Center
24 Hyde Road
Vernon, CT 06066-4599
Phone: 860-875-3331
Fax: 860-875-0220
Email: joseph.bonelli@uconn.edu

 

Tri-state Project Coordinator

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Michael Keilty
Maple Spring Farm
107 Kenyon Road
Morris, CT 06763
Phone: 860-567-8324
Fax: 860-567-2702
Email: michael.keilty@uconn.edu

 

Upcoming Events in Connecticut

There are currently no Connecticut events in the SARE calendar.

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Northeast SARE
655 Spear Street | University of Vermont | Burlington, VT 05405-0107
Phone: (802) 656-0471

Sustainable Agriculture Research & Education ©2012

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